Registration for June 29th meeting Open!!!

:

For this meeting, Mamas & Papas are headed to Seodaemun-gu for some premium makgeolli and ‘slow food’. The makgeolli at this place is fermented for 3 months in jars, and is overseen by the President of Korean Traditional Liquor Research Institute. In other words….they know what they’re doing!

For this meeting, Mamas & Papas are headed to Seodaemun-gu for some premium makgeolli and ‘slow food’. The makgeolli at this place is fermented for 3 months in jars, and is overseen by the President of Korean Traditional Liquor Research Institute. In other words….they know what they’re doing!

Jahuihyang Interior

If you would like to join us, send us an email at [email protected] quickly to secure your spot!



Leave a Comment